INGREDIENTS:
- 6 raw eggs
- 1/2 teaspoon black pepper
- a pinch of salt
- 1/2 teaspoon Maggi (bouillon)
- 1 cup diced red onion
- 1 cup diced green bell pepper
- 1 cup diced yellow bell pepper
- 1 cup diced tomatoes
- 1 teaspoon olive oil (to grease the baking pan)
DIRECTIONS:
- Break all eggs in a large bowl (to leave room for mixing)
- Add salt, pepper, Maggi, and mix thoroughly
- Pour the mixture in a greased cupcake baking pan (do not fill to the top to allow space for other ingredients)
- Add onion, bell peppers, and tomatoes
- Bake for 15 minutes of 350 degrees
- Allow to cool, serve, and enjoy!.