Keto & Low Carb,  Meals,  RECIPES

Leftover Turkey Stir Fry


Leftover Turkey Stir Fry


Baked pulled turkey (quantity varies)

1 cup spiraled zucchini

1 cup spiraled carrot

1/2 cup leaks (green onion)

1 curry stock (Maggi)

I teaspoon ginger

2 tablespoons coconut oil

Salt and pepper to taste


  1. Pour coconut oil in a hot saucepan on medium heat
  2. add leaks and ginger and fry slightly for about 2 minutes
  3. Next, add zucchini, carrot, and turkey. Stir thoroughly until contents evenly distributed.
  4. sprinkle curry stock, salt and pepper , and stir.
  5. fry for 5 more minutes (avoid over cooking the veggies). Allow your Leftover Turkey Stir Fry to cool, serve and enjoy!

This recipe is a very simple to make recipe that is extremely healthy, delightful, flavorful, and takes less than 20 minutes to make.

You can find curry beef stock at in the Asian aisle

My name is Juliet. I am Registered Nurse by profession, but cooking is my hobby. I love food, and I love creating recipes. I love trying different cuisines, but I mostly focus on African cuisine and American cuisine especially being a Texan. I am trilled to have you stopped by my page, and while you're here please subscribe and join my nurse kitchen community.

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